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French Wine Blog

Snails, Rabbit and Frogs’ Legs: How To Pair Strange French Foods With Wine

If you’ve visited France or eaten in a French restaurant here in the US, you’ve probably noticed some rather unusual French foods on the menu. While considered delicacies over in France, dishes containing snails, pigeon,

By |October 23rd, 2019|Categories: Educational Content|Tags: , , |0 Comments
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