Region: Côtes de Duras, Dordogne-Bergerac, South-West
Tasting Notes: Bright citrus and clean minerals on the nose. Tasting reveals stone fruit, citrus, herbal notes of lemongrass and a clean, mineral-driven finish.
Blend: 100% Sauvignon
Hold Time: Now or up to 5 years
Alcohol: 12%
Pair With: The Sauvignon variety is recommended for fish, oysters and all kinds of seafood. This tasty wine will stand well with sushi or sashimi and medium dried goat cheese.