Region: Pessac-Léognan, Graves, Bordeaux
Tasting Notes: Strong floral notes with slightly toasted hazelnut. Silky, almost unctuous with fresh aromas of grapefruit. Aromatic and persistent.
Blend: 64% Sauvignon blanc, 36% Semillon.
Hold Time: Now or up to 5 years
Pair With: This wine will pair well with fish – either grilled or with a buttery sauce, crab cakes, scallops and lobster. It can also be paired with roasted chicken or turkey, vegetable gratin, and hard cheeses like Cheddar and Comté.