The wines you loved.
Let’s reorder.
Select Your Favorites.
You select which of our wines you wish to reorder and how many bottles. We sell these wines in quantities of 3, 6 or 12 bottles. For higher quantities, please contact Laurent at laurent@sommailier.com. Santé!
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Tasting Notes: Aromas of violets, lilacs, truffle, cherry and plum. Full body, medium tannin Blend: 60% Cabernet Sauvignon, 40% Merlot Hold Time: Drink now or up to 10 years Pair With: Grilled meat such as roast duck, steak frites. Mild cheeses such as Brie or Camembert
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Tasting Notes: Aromas of Honey, apricot, plum, pineapple. Dry and fresh flavor, with notes of burnt sugar and raisin tannin. Blend: 50% Semillon, 25% Sauvignon Blanc and 25% Sauvignon Gris Hold Time: Now or up to 5 years Pair With: Sole, oysters, vegetable dishes, poultry dishes, creamy mozzarella
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Tasting Notes: Yellow apple, quince, almond Blend: 100% Chardonnay Hold Time: now or up to 5 years Pair With: fish dishes (raw or grilled). cooked shellfish (crab, shrimp or scallops). Risotto.
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Tasting Notes: Aromas of Rose, black cherry, berry, plum and currant. Fresh flavor, low tannins. Blend: 100% Pinot Noir Hold Time: Now or up to 10 years Pair With: poultry dishes (duck), cheese such as Taleggio or Gruyere
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Tasting Notes: Nose of passion fruits, grapefruits and pineapple. Well balanced with citrus finish Blend: 100% Rolle (also called Vermentino) Hold Time: now or up to 5 years Pair With: ideal as an aperitif or with raw fish, scallops, crab cakes, shellfish or with shrimp cocktails
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Tasting Notes: apricot, citrus, grapefruit and ginger aromas. Sweetness balanced with touch of acidity and golden fruit like peach, and apricot drizzled in honey. Blend: 80% Semillon/20% Sauvignon Hold Time: now or up to 10 years Pair With: foie gras, roast chicken, blue cheese, spicy cuisine, Asian dishes.
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Tasting Notes: Floral, Apricot, Lychee aromas. Complex and rich yet fresh and subtle. Taste of peachy fruit and spices with a peppery ginger finish. Blend: 100% Gewurztraminer Hold Time: drink now or store up to 7 years. Pair With: Fish in spicy sauces, smoked salmon, sour dishes from India. Thai or Chinese cuisine.
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Tasting Notes: Citrus and Grapefruit aromas. Delicately fruity and refreshing! Grape Variety: 100% Sauvignon Blanc Hold Time: Drink now or store up to 5 years Pair With: raw oysters, shellfish, salads and grilled fish. Sashimi or ceviche would pair very well too!
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Tasting Notes: Notes of jammy red fruit, raspberry, mint and cedar. Rich and powerful wine with a silky palate, fine herbal spices, red berries and a persistent finish. Blend: 80% Syrah, 20% Grenache Hold Time: Now or up to 10 years Pair With: This rich and generous wine will pair well with prime beef, lamb leg, tapas and cheese. You can also drink it with spicy dishes. Some people would try dark chocolate, or even raspberry tart.
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Tasting Notes: Nose of fruit and spices. Pleasantly light and refreshing. A taste of honey and a hint of flintstone after 3 to 5 years ageing Blend: 100% Chardonnay Hold Time: Now or up to 10 years Pair With: This wine will pair well with white fish and gambas or langoustines. Also, with poultry in creamy sauce or a veal Blanquette. You can try it with cheese, especially blue cheese or young goat cheese, and dishes like spinach and fresh goat cheese lasagna.
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Tasting Notes: Nose of white fruits, peach and citrus. Vivacious and fresh flavor with a taste of pear and ripe peach and a hint of aniseed. Blend: 50% Rolle, 50% ugni blanc Hold Time: Now or up to 3 years Pair With: This wine will be deliciously refreshing with all kinds of fish and sea food. You can have it with sushi and sashimi, or simply as an aperitif with mixed tapas.
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Tasting Notes: Nose of white fruits, peach and citrus. Vivacious and fresh flavor with a taste of pear and ripe peach and a hint of aniseed. Blend: 60% Semillon, 30% Sauvignon, 10% Muscadelle Hold Time: Now or up to 5 years Pair With: White Bordeaux flavor profile pairs with almost any white food, all types of fish, in creamy sauce or beurre blanc and white meat, like poultry, veal and pork. It will match well with avocado and asparagus, but overly acidic sauces might spoil the delicacy of this wine.
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Tasting Notes: Nose of fresh fruits (grapes and green apple). Light, fresh and fruity with a slightly mineral taste and a pleasant acidity. Blend: 100% Aligote Hold Time: Now or up to 5 years Pair With: The acidity and salty mineral taste of this wine calls for oysters and seashells. You can also have it with white meat, fish in wine or lemon sauce, and goat or Cheddar cheese.
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Tasting Notes: The floral and fruity nose lets off aromas of rose, hawthorn and hazelnut. Very aromatic wine, with subtle fruit and flower, and long mineral and lime aftertaste. Blend: 100% Chardonnay Hold Time: Now or up to 5 years Pair With: This very aromatic and complex Chardonnay will pair well with white meats, chicken casserole, shrimps with coconut cream sauce, fish, lobster and creamy cheese like Brie or Camembert.
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Tasting Notes: Nose of strawberry and blackcurrant. Delicately fruity and tannic with soft vanilla flavor. Elegant and well-balanced. Intense and persistent. Blend: 90% Merlot, 10% Cabernet Sauvignon Hold Time: Now or up to 10 years Pair With: This excellent wine will pair well with red and white meat, such as “Pot au feu”, braised veal and capon in cream and truffle sauce.
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Tasting Notes: Nose of blackcurrant and sweet chocolate. Strong and fruity body, balanced by freshness and silky tannin. Blend: 55% Cabernet Sauvignon and 45% Merlot. Hold Time: Now or up to 10 years Pair With: This full-flavored wine is excellent with red meat, game, duck or lamb: try the mythical 7-hour roast leg of lamb with luscious potatoes. This wine will even stand spicy or very tasty dishes. Bordeaux wines traditionally accompany the local porcini mushrooms, so a mushroom omelet or quiche is a good choice. For a simpler and quicker meal, try an assortment of cheeses and charcuteries, or a good old cheeseburger.
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Tasting Notes: Aroma of Raspberry and spices. Red berries and violet flavor. Very aromatic and well-balanced wine. Blend: 100% Syrah Hold Time: Now or up to 10 years Pair With: This pleasant and tasty wine will accompany a whole meal. You can have it with barbecued meat, charcuterie, spicy dishes and cheeses.
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Tasting Notes: Aromas of white fruits (pear and apple). Dry apricot and lime zest are also present. Great minerality. Blend: 100% Chardonnay Hold Time: Now or can age well Pair With: Ideal as an aperitif or during a meal to pair with shellfish, fish or even a white meat
